March 28th
Another great Ethnic Food Club meeting!
Menu:
Appetizer:
- Tostones (fried green plantains with YUMMY toppings and cheese)...DELICIOUS!
- Fried Yuka (a root vegetable)....FABULOUS!
Main Course:
- Arroz con Pollo---cuban flavored chicken with yellow rice....the BEST of the night!
- Moros--black beans and rice mixture (served as a side)...PHENOMENAL!
- Lechon Asado--marinated pork---not too bad
- Havana Sandwich a La Locura (with fried plantains)--pretty good.
- Vaca Frita--(fried cow) beef in moros....good, but dry.
(Side note: It is against the law in Cuba to have beef in your fridgerator or in your home. It is a delicacy there and is only given to the tourists....crazy!)
Dessert:
- Flan
- Tres Leches Cake---changed my life! So good!!
- Guanabana milkshake--different
- Mamey milkshake--think you had to have been raised on it!! :)
Oh, how I love Ethnic Food Night!! :)
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